Wine is an amazing beverage that people around the world enjoy. Be it Italy with their fabulous vintages or France with their fruity blends, few countries don’t enjoy wine from time to time. Want to know more about enjoying wine? Read below to learn as much as you can quickly.
Do not judge a wine on its year of production alone. Just because a wine was made a long time ago does not mean that it is a quality wine. Be sure to investigate the wine thoroughly so that you are not fooled into paying top dollar for a bottom shelf wine.
To choose the best wine to compliment any meal you must know what type of wine goes with the different types of meat. One of the easiest ways to remember which wine to choose is to match the color wine with the color of meat. For example, most red wines pair beautifully with red meat such as beef; while white wines work well with white meats like fish or chicken.
A good tip if you’re interested in learning more about wine is to go to as many wine tastings as you can. Wine tastings are great because they allow you to try out all kinds of wine which will help you figure out what you like and what you don’t like.
A good tip if you’d like to get more into wine is to come to your own conclusions. Everyone’s a critic these days and wine is no exception. If you’re just blindly following a so-called expert’s advice, you’d be doing yourself a disservice. Instead, try to figure out what you like on your own.
Do not use red wine in a narrow glass and white in a wide glass. White wines need to be placed in narrower glasses because it doesn’t allow warmth to reach the wine’s surface. Conversely, red wines benefit from a wide glass with a generous mouth. This allows lots of air into the glass and lets the wine warm, and awakens the flavors as it interacts with the air.
If you are in the market for champagne for a wedding or other festive event, consider a sparkling wine instead. Sparkling wines are typically from California, and they taste similar to a Champagne. They are almost always less expensive, making it easier to afford a large quantity for big events.
When ordering wine at a restaurant, you should not spend too long looking at the list. If you are having diner with someone who knows a lot about wines, they will assume you are not familiar with the wines you see on the menu. It is best to choose within ten minutes.
Dessert wine is a great way to cap off a meal. A California Port, French Champagne or an Italian Moscato are great choices. If possible, drink it with others in front of a warming fireplace or on the patio with good conversation.
Take a look at how your wine is stored in the store. In a wine store, wine will be stored in the exact lighting and temperature required to keep that wine tasting its best. When you get home, try to mimic those conditions to the best of your ability until you drink the wine.
The right glasses make for a perfect wine experience. Glassware should be clean, well rinsed and dry to improve the appearance and allow the natural flavor to come through. If your current stemware is worn, cracked or chipped, think about buying a new set.
Many red wines are matured in oak barrels for far longer than white wine would be. This adds tannins from the wood into the wine, creating a complex flavor. This would be too much for the subtle flavor of a white wine, so they are rarely aged in this manner.
Don’t fall into the trap of filling your cellar with all the wines that you enjoy right now. Even though you might think that it’s best to keep a good supply of your favorite bottles, for the most part your preference for wine will change on a daily basis. You might love a wine now, only to get bored of it later. Consequently, you may find yourself saddled down with bottle after bottle of ruined or otherwise unpalatable wines.
If you are out on a date or with someone you want to impress, do not order a wine that you have not had before. Try to order wine that you are familiar with, or know that you like. Be adventurous in your own time, when you are not out in public.
Let your wine breathe prior to taking a sip. A decanter, a carafe or even a large glass works well for this. First, pour wine into the container. Let it sit there for around ten minutes. Compare the taste of wine that has been allowed to breath to wine served immediately after opening the bottle. You should be able to tell a substantial difference in flavor from the glass that sat out for a bit.
If you are cooking with wine, the type of dish you are making indicates whether you will need a dry or sweet wine. For savory dishes, always choose a dry wine. If you want a dry white wine, try a chardonnay. Dry red wines include merlot and pinot noir.
When choosing a wine glass, select one that is large (around 20 to 22 ounces). With this size, you can swirl the wine around more freely. Furthermore, select a glass wine that is clear and thin with a long stem. Make sure the glass curves slightly inward at the top.
If you buy a wine in a supermarket, keep in mind that the wine is probably meant for immediate drinking. That is largely what a supermarket stocks, rather than aged wines. Don’t try to pick an older wine thinking it will be better. Just buy the freshest and most recent.
This quick education in wine should have enlightened you greatly. Only experts have provided their input in this article, so you can trust what you’ve read here. Take this new-found knowledge and turn it into confidence as you trek out to buy a bottle for yourself, a friend or another event.